Dizzy Pig: Shakin' The Tree John Henry's Black will boost not just

Black will boost not just the flavor

It's as simple as this: why not get all the classic flavor of your favorite buffalo wing sauce

Please check in with our recipes page on our website as we publish new recipes featuring this syrup

This is our "All Purpose" Seasoning

Check out our éRecipesé tab to try some of our favorite and creative ways to use this peppery blend

Dizzy Pig: Shakin' The Tree John Henry's Black will boost not justDizzy Pig's answer to foods that need that fresh zingy flavor and cooks who want to get it without squeezing three pounds of lemons to do so. We bring you the true, tangy flavor of citrus in this rub, courtesy of real lemon zest. Sharp and citrusy, Shakin' the Tree is balanced enough to complement milder cuts of meat & chicken, scallops, pork tenderloin, shrimp and fish & and flavorful enough to dress up asparagus and broccoli in high style. With