River Gold Oysters from Damariscotta, ME YGroup_SDO How They Taste: Salty

How They Taste: Salty

This relaxed long-sleeved tee is tie-dyed in a bullseye pattern with a groovy bonus of your favorite ICO sardine friends

Story: Mike Dunbar crafts one gorgeous oyster

Or pour the whole tin over fresh pasta with a squeeze of lemon

Try three different oysters from our farms side by side

River Gold Oysters from Damariscotta, ME YGroup_SDO How They Taste: SaltyAvailable for a limited time only. Location: Farmer: Size: How theyre grown: Brendan's crew uses a range of growing techniques throughout their oysters' growth cycle bottle and barrel upwellers, grow cages, floating tumblers, and bottom culture each one suited for use in various contours of the Damariscotta River. River Golds are the bottom planted version to Blackstone Point's surface grown varietal. River Golds begin their journey as seed in a