O California Oak Aged Balsamic Vinegar, 10.1 oz castillo-de-canena Drizzle this vinegar over seared

Drizzle this vinegar over seared scallops or grilled artichokes

Real Italian chocolate gives these almonds a luxurious flavor

This slightly sour grape juice adds a tart flavor to marinades

Or use this naturally flavored pistachio syrup in hot chocolate

or even grilled panini for a delicious Italian breakfast

O California Oak Aged Balsamic Vinegar, 10.1 oz castillo-de-canena Drizzle this vinegar over searedThis Aged Balsamic Vinegar has a subtle oak wood flavor Use this robust vinegar to flavor marinades, salad dressings, and pan sauces. Mix this vinegar with extra virgin olive oil for a charcuterie board condiment. O California Oak Aged Balsamic Vinegar is a rich and subtly sweet condiment that pairs well with a wide range of savory dishes. Drizzle this vinegar over a crostini appetizer with fresh herbs, dry cured meats, and a piquant extra virgin