Giuseppe Rinaldi, Barbera d'Alba other_regions 96 ha holding)

96 ha holding)

Elegant and equally pure aromas include those of honeysuckle

the tannins are clearly ripe so I would expect that grippy quality to dissipate as the sulfur is more fully absorbed

spicy and rather easygoing

lanolin and brown spice-scented bouquet that is very satisfying

Giuseppe Rinaldi, Barbera d'Alba other_regions 96 ha holding)Dark crimson. Bitter cherries and the most inspiring rendition of this grape variety tangy, not a trace of obvious oak (so different from the Barbera mainstream), so racy and yet with real depth. Long. Slightly spritz but utterly convincing. Enjy this while it has youthful fruit; no point in letting it fade.