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stone fruit
good depth and fine tension
repeating floral nuances and smooth tannins
Sweet and seamless in the mouth
Slightly high-toned scents of raspberry
Beau Sejour Becot other_regions_italy stone fruitDeep garnet in color, the 2010 Beau Sejour Becot reveals a lifted, slightly acetone scented nose over a core of baked blackberries and prunes plus wafts of dried bay leaves, pencil lead and tilled soil. Full bodied, the palate is pleasantly tart with firm, sturdy tannins supporting the generous herb laced black fruit preserves, finishing a tad chewy.
