Cosimo Taurino Salento Notarpanaro Rosso 2013 JULY4 where the nutrient-starved soil keeps

where the nutrient-starved soil keeps the vines struggling and the fruit intense

Don Julio González decided to establish his roots in Atotonilco El Alto

exhibiting flnty and chalky aromas

Their famously small copper stills—among the most compact in Speyside—produce a rich

nowhere to hide

Cosimo Taurino Salento Notarpanaro Rosso 2013 JULY4 where the nutrient-starved soil keepsHere's a rare thing: a southern Italian red with more than a decade of age on it, released when it's actually ready to drink. Notarpanaro was the first wine Cosimo Taurino ever bottled, and the Taurino family did as much as anyone to put Puglia's Negroamaro on the map. This 2013 comes from old vines on the Salento peninsula; the name honors the notary Panaro, from whom the family bought the land, fermented in stainless, aged about eight months in used