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Moroccan spice and incense aromas are enlivened by a smoky mineral flourish that builds in the glass
the wine concludes with elevated alcohol on the finish that continues to offer up flavors of Chambord with sweet oak tones of cinnamon and nutmeg over the elongated finish
delivering black cherries and black olives in equal measure
What impresses me most about the 2009s is the elegance of their tannin
” he told me
Pelican, Arbois Chardonnay Vintage:2020 Moroccan spice and incense aromasNA
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